Perancangan dan Implementasi Smart Contract untuk Traceability Pangan pada Program Makanan Bergizi Gratis (MBG) di Indonesia
Original Full-Text Article
Download published version for reading and archivingAbstract
Food traceability is an essential requirement in the supply chain of the Free Nutritious Meals Program (MBG) because it involves multiple actors, food ingredients, production processes, and distribution activities. This complexity requires a recording mechanism capable of representing the history of food ingredients and the relationships among activities so that the distribution process can be traced from the source to the recipient and vice versa. This study aims to design and implement MBGTraceability, a blockchain-based smart contract to support food traceability in the Free Nutritious Meals Program in Indonesia. The study applies the Design Science Research approach, which includes needs identification, design, implementation, testing, and functional validation. The developed model covers batch management, ownership transfer, partial batch usage in production, production relationships, distribution, incident reporting, and recall. Functional testing and validation were conducted through an automated test suite with positive and negative scenarios. The test results show that all 17 test cases were successfully executed (17 passing; 0 failing). The testing also shows that the system can maintain batch quantity consistency, link input materials with production outputs, and associate distribution and incidents with traceability units. The contribution of this study lies in translating MBG-specific traceability requirements into a smart contract transaction model and logic that can be implemented and functionally validated. The results indicate the initial feasibility of the approach as a proof of concept, with limitations in that scalability, gas efficiency and transaction cost, network performance, and formal smart contract security have not yet been evaluated.
Author Biographies
Program Studi Teknik Informatika, Fakultas Teknik, Universitas Pelita Bangsa, Kabupaten Bekasi, Jawa Barat, Indonesia.
Program Studi Teknik Informatika, Fakultas Teknik, Universitas Pelita Bangsa, Kabupaten Bekasi, Jawa Barat, Indonesia.
Program Studi Teknik Informatika, Fakultas Teknik, Universitas Pelita Bangsa, Kabupaten Bekasi, Jawa Barat, Indonesia.
How to Cite
This work is licensed under a Copyright (c) 2026 Abdillah AG, Alhadi Saputra, Irfan Afriantoro .
This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International License .
- Share: You are free to copy, distribute, and transmit the work in any medium or format.
- Adapt: You are free to remix, transform, and build upon the work for any purpose, even commercially.
- Attribution: You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
References
Total: 22 References- Babo, D. H. P., Sidi, K. R., & Imtiyaz, H. (2026). Implementation of the Free Nutritious Meals (MBG) Program: A health policy perspective from Jakarta. Jurnal Cakrawala Promkes, 8(1), 50–59. https://doi.org/10.12928/jcp.v8i1.15522
- Badan Gizi Nasional. (2025). Keputusan Deputi Bidang Pemantauan dan Pengawasan Nomor 3 Tahun 2025 tentang Petunjuk Teknis Pemantauan dan Pengawasan Program Makan Bergizi Gratis (MBG).
- Badan Gizi Nasional. (2026a). Awal Januari 2026 BGN operasikan 19.188 SPPG. https://www.bgn.go.id/news/siaran-pers/awal-januari-2026-bgn-operasikan-19188-sppg
- Badan Gizi Nasional. (2026b). Awal 2026 program MBG jangkau hampir 60 juta penerima manfaat. https://www.bgn.go.id/news/siaran-pers/awal-2026-program-mbg-jangkau-hampir-60-juta-penerima-manfaat
- Badan Gizi Nasional. (2026c). BGN libatkan lebih dari 61 ribu supplier untuk program MBG. https://www.bgn.go.id/news/siaran-pers/bgn-libatkan-lebih-dari-61-ribu-supplier-untuk-program-mbg