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Vol. 5 No. 1 (2024) • Articles
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Pengenalan Gizi Seimbang serta Pola Hidup Bersih dan Sehat (PHBS) di SDN Jambewungu 01 Bondowoso

Agung Nugroho Puspito
Universitas Jember
Mohammad Ubaidillah
Universitas Jember
Hasbi Mubarak Suud
Universitas Jember
Aulia Rafidah Pananto
Universitas Jember
Clara Sintha Putri Pratiwi
Universitas Jember
Dodik Priyanto
Universitas Jember
Keysa Churiyyatul Haris
Universitas Jember
Nabila Safira Putri Madani
Universitas Jember
Naiya Nalya Cahyadi
Universitas Jember
Telpivani Solehatul Putri Untari
Universitas Jember
Published: January 20, 2024 Pages: 118-126
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Abstract

This social project aims to open up elementary school students' views regarding nutrition and a Clean and Healthy Lifestyle (PHBS). Apart from that, it aims to change their behavior by implementing PHBS in their daily lives, such as washing their hands regularly, exercising regularly, and throwing rubbish in the right place. Community Service was carried out at SDN Jambewungu 1, Wringin District, Bondowoso Regency with a total of 88 students from grades 1 to 6. The method used is a conventional method which involves presentation, practice and discussion in implementation. The results of community service show that the knowledge and insight of students at SDN Jambewungu 1 increased by 40% regarding their understanding or mastery of nutrition, hygiene and personal health material which we adopted as the main material in service activities.

Keywords:
Social Project Balanced nutrition PHBS SDN Jambewungu 1
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Author Biographies
Agung Nugroho Puspito Universitas Jember

Program Studi Bioteknologi, Program Pascasarjana, Universitas Jember, Kabupaten Jember, Provinsi Jawa Timur, Indonesia.

Mohammad Ubaidillah Universitas Jember

Program Studi Agroteknologi, Fakultas Pertanian, Universitas Jember, Kabupaten Jember, Provinsi Jawa Timur, Indonesia.

Hasbi Mubarak Suud Universitas Jember

Program Studi Agroteknologi, Fakultas Pertanian, Universitas Jember, Kabupaten Jember, Provinsi Jawa Timur, Indonesia.

Aulia Rafidah Pananto Universitas Jember

Program Studi Gizi, Fakultas Kesehatan Masyarakat, Universitas Jember, Kabupaten Jember, Provinsi Jawa Timur, Indonesia.

Clara Sintha Putri Pratiwi Universitas Jember

Program Studi Gizi, Fakultas Kesehatan Masyarakat, Universitas Jember, Kabupaten Jember, Provinsi Jawa Timur, Indonesia.

Dodik Priyanto Universitas Jember

Program Studi Gizi, Fakultas Kesehatan Masyarakat, Universitas Jember, Kabupaten Jember, Provinsi Jawa Timur, Indonesia.

Keysa Churiyyatul Haris Universitas Jember

Program Studi Gizi, Fakultas Kesehatan Masyarakat, Universitas Jember, Kabupaten Jember, Provinsi Jawa Timur, Indonesia.

Nabila Safira Putri Madani Universitas Jember

Program Studi Gizi, Fakultas Kesehatan Masyarakat, Universitas Jember, Kabupaten Jember, Provinsi Jawa Timur, Indonesia.

Naiya Nalya Cahyadi Universitas Jember

Program Studi Gizi, Fakultas Kesehatan Masyarakat, Universitas Jember, Kabupaten Jember, Provinsi Jawa Timur, Indonesia.

Telpivani Solehatul Putri Untari Universitas Jember

Program Studi Gizi, Fakultas Kesehatan Masyarakat, Universitas Jember, Kabupaten Jember, Provinsi Jawa Timur, Indonesia.

How to Cite
Puspito, A. N., Ubaidillah, M., Suud, H. M., Pananto, A. R., Pratiwi, C. S. P., Priyanto, D., Haris, K. C., Madani, N. S. P., Cahyadi, N. N., & Untari, T. S. P. (2024). Pengenalan Gizi Seimbang serta Pola Hidup Bersih dan Sehat (PHBS) di SDN Jambewungu 01 Bondowoso. Jurnal Pengabdian Nasional (JPN) Indonesia, 5(1), 118-126. https://doi.org/10.35870/jpni.v5i1.620
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